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Hours of Operation

MON: CLOSED

TUE – THURS: 11AM-9:00PM

FRI – SAT: 11AM-9:30PM

SUN: 11AM-8:00PM

Location

1620 N. Cahuenga BLVD.
Los Angeles, CA 90028

Dinner [din-ur] noun: consumed at eventide

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We believe that a meal is most enjoyed when it is shared. One and a half plates per person will usually ensure that your entire party is well fed.

– The Goose

Please inform your server of any food allergies or dietary restrictions.

First

Arugula Tostada

avocado, sweet onion, crema, arugula, queso fresco
$4

Carrot Tostada

carrot aioli, queso fresco herbs
$4

Tomato Tostada

charred heirloom tomato jam, queso fresco, white onion
$4

Radish Tostada

rosemary crema, lime, olive oil
$4

Corn Tostada

burnt corn aioli, lime, basil, parsley
$4

Pork Belly Pincho

Plum sauce, lemon, cilantro
$14

Baked Brie

Apricot compote, roasted pepitas, roasted garlic, sage, toast
$17

Salt Cod Churros

maseca, saffron aioli, lemon, nori spice
$14

Crispy Calamari

Sweet and spicy jalapeño gelee, green chili aioli
$15

Gambas

Shrimp, cherry tomato, chili de arbol, garlic oil, toasted baguette
$18

Smoked Beet Quesadilla

cactus tortillas, queso, parm, basil crema, pickled radish, pepitas
$16

Smoked Potato

Dill aioli, charred onion, sesame, herbs
$15

Lamb Chops

Grilled, Moroccan relish, yogurt and olive tapenade
$16

Farm Vegetable

House fried carrots, carrot aioli, lemon
$15

Soup

$11

Salad

Add Chicken
$7
Add Shrimp
$9
Add Salmon
$10

Summer Tomato

Lemon, watercress, English peas, red onions, pomegranate vinaigrette
$14

Quinoa

Roasted beets, queso fresco, cucumbers, red wine dill vinaigrette
$14

Kale

Garlic bacon dressing, smoked bacon, parmesan, panko, white anchovies
$14

Game Lettuce

Fresh pear, arugula, green apple, shredded manchego, tarragon vinaigrette
$14

Main

Chèvre Gnocchi

Forest mushrooms, kale, chili flake, browned sage butter, parmesan
$23

Vegan Pesto Vindaloo

Tofu “crema”, trio beans, roasted corn, cauliflower, kale, peas, turmeric and garam masala pesto, grilled bread
$21

Fettuccine

Mushrooms, grilled asparagus, basil, roasted garlic cream, parmesan   add: chicken 7, shrimp 9, salmon 10
$21

Roasted 1⁄2 Chicken

Broken potato, olive tapenade, sunny dried tomato onion relish, lemon sauce
$28

Salmon

Roasted apple risotto, parmesan garlic cream, pomegranate glazed mushroom
$29

Ribeye Steak Frits

12oz grilled Ribeye, truffle and peppercorn cream, kale, hand cut potato fries
$43

Duck 

Confit duck leg, oven baked sweet potato, rapini, carrot puree, cherry port wine reduction
$31

Short Rib

Braised, chipotle adobado, pickled red onion, garden herbs, queso, crisp corn tortilla
$26

Lamb Tagine

Coconut milk, couscous, roasted red pepper, tomato, chickpeas, cilantro, mint
$29

Gringo Burger

8oz. Black Angus, Roquefort fondue, bacon, balsamic onions, garlic aioli arugula, brioche  (Choice of fries or house salad)
$22

Dessert

$12

Horchata Creme Brule

Crushed almonds, blueberries

Amaretti Chocolate Pudding

Cacao nibs, almonds biscuit streusel

Pavlova

Vanilla meringue, Ice cream, hibiscus syrup, fresh berries

Bread Pudding

Coconut, ice cream, caramel

Our Commitment Here at the Running Goose, we pride ourselves on using seasonal and sustainable ingredients. All of our bread, pastries, ice creams, sausages, bacon, jams, chutneys, and pickles are handcrafted daily. Enjoy!