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Hours of Operation

MON – THURS: 11AM-8:30PM
SUN: 11AM-7:30PM


1620 N. Cahuenga BLVD.
Los Angeles, CA 90028

Lunch [luhnch] noun: the new breakfast


Please inform your server of any food allergies or dietary restrictions.


Arugula Tostada

Avocado, sweet onion, crema, arugula, queso seco

Tomato Tostada

Charred heirloom tomato jam, queso fresco, white onion

Radish Tostada

Rosemary crema, lime, olive oil, parsley

Corn Tostada

Burnt corn aioli, lime, basil, parsley

Carrot Tostada

Carrot aioli, queso fresco, herbs

Baked Brie

Apricot compote, roasted pepitas, roasted garlic, sage, toast

Salt Cod Churros

Maseca, saffron aioli, lemon, nori spice


Shrimp, cherry tomato, chili de arbol, garlic oil, grilled baguette

Smoked Potato

Dill aioli, charred onion, sesame,herbs

Farm Vegetable

See server


Add Chicken
Add Shrimp
Add Salmon

Game Lettuce

fresh pear, arugula, green apple, shredded manchego, tarragon vinaigrette

Summer Tomato

lemon, watercress, English peas, red onions, pomegranate vinaigrette


Roasted beets, feta, cucumbers, red wine dill vinaigrette, arugula


garlic bacon dressing, smoked bacon, parmesan, panko, white anchovies


Choice of Fries or Salad

Buttermilk Fried Chicken

fennel cabbage kimchi, poblano jam, cilantro, chipotle lime aioli, brioche

Gringo Burger

8oz. Black Angus, roquefort fondue, bacon, balsamic onions, garlic aioli, arugula, brioche

Mushroom Cheese Melt

kale, balsamic onion, roasted garlic aioli, baguette

Salmon Belly

Chicano rub, sunflower ailoli, kale, kimchi, tomatillos, jalapeno, cilantro, brioche


Eggs Diablo

cherry tomato, cactus relish, cilantro, sourdough, fried eggs


short rib, crema, queso, sunny side up egg, radish, cilantro


chipotle hollandaise, roasted ham, arugula, English muffin

French Toast

berries, vanilla whipped cream, maple syrup, cinnamon sugar

Dirty Eggs

wild mushroom, pancetta, manchego bechamel, kale, two eggs, sourdough

Wild Boar Hash

peppers, onion, russet potato, chimichurri, fried egg


mushrooms, grilled asparagus, basil, roasted garlic cream, parmesan  add: chicken 7, shrimp 9, salmon 10

Duck Cassoulet

Confit duck leg, cannellini beans, smoked bacon, fennel, parsnip, baguette streusel

Vegan Pesto Vindaloo

tofu "crema", trio beans, roasted corn, caouliflower, kale, peas, turmeric and garam masala pesto, grilled bagutte

Meat & Egg Platter

maple roast pork shoulder, avocado, pico de gallo, cactus tortilla, sunny side up eggs, salsa roja



Horchata Creme Brule

crushed almonds, blueberries

Bread Pudding

coconut, ice cream, caramel

Amaretti Chocolate Pudding

cacao nibs, almonds biscuit streusel


Vanilla meringue, ice cream, hibiscus syrup, fresh berries

Our Commitment Here at the Running Goose, we pride ourselves on using seasonal and sustainable ingredients. All of our bread, pastries, ice creams, sausages, bacon, jams, chutneys, and pickles are handcrafted daily. Enjoy!